Cava and Spanish wine tasting
Information
Website: Open link
Email: [email protected]
Address: Gárdonyi Kert 5., Eger, 3300
Location: Brancs Kávé- és Borkert
| My phone number: | +36204450665 |
- Product code:
- SKU-2009
After the last Champagne tasting, we continue our journey towards bubbles and Spanish wines.
Here, Zsolt Szeredi brings us a story about Spanish Cava and red wine, during which we taste them all.
Cava, or Spanish sparkling wine, which has a quality label, is made using the (French) méthode champenoise method. The difference between the two lies in the selection of grapes, the soil conditions, and the climatic conditions. The Penedès region, which produces 95% of Cava, is located eight degrees south of the Champagne region. Here, much less precipitation falls on the plants, which mainly arrives in spring, and is also distributed much better than in the French wine regions.
Please let us know if you have a table reservation:
06204450665, [email protected] or here on Facebook